A short, relaxing ferry ride from downtown Seattle exists Cafe Nola; a European style cafe comprising innovative, eclectic cuisine in a bistro setting. Chef/owner Kevin Warren creates intelligent, artfully executed plates using seasonal ingredients at their most flavorful.
By day, this charming cafe bustles with energy and lively conversation. As the lights dim, candlelight deepens the restaurant's hues of butter yellow and orange-red to provide an ambience that is stylishly warm and sophisticated.
Classic cocktails, specialty drinks, an extensive wine list and Northwest microbrews are all available at the full bar. Cafe Nola's seasonal patio offers a glimpse of island life while dining "au plein air".
Cafe Nola was featured as the best brunch spot in Seattle in an episode of Giada's Weekend Getaways on Food Network. Download the recipe for Cafe Nola's French Toast at FoodNetwork.com